Juane
Juane is a traditional dish typical of the Amazon rainforest in Peru. Made from rice, chicken, eggs, and olives, all wrapped in banana leaves and cooked. Juane has a delicious, rich flavor and is often enjoyed on important festivals such as important festivals in Peru. This is a dish that visitors should try when exploring the cuisine of this South American land..
Tamale
Tamale is a popular dish in many South American countries, but in Peru, tamales have a unique flavor. Made from cornmeal, filled with meat, olives and eggs, tamales are wrapped in banana leaves or corn leaves and steamed. This dish has the nutty taste of corn, combined with delicious meat filling, making it a great choice for breakfast or afternoon snack.

Empanada
Empanada is a savory pie, popular in Peru and many other South American countries. An empanada consists of a double round crust filled with meat, vegetables or cheese. Sometimes, the filling also includes sliced boiled eggs, onions, olives and raisins. These ingredients are very popular in Peruvian cuisine, appearing in many street snacks. Empanada is a quick, convenient and delicious dish, ideal for picnics or light meals.

Anticuchos
Anticuchos is a typical Peruvian grilled skewer, usually made from beef heart marinated with spices and grilled over charcoal. The meat is marinated with a mixture of spices including aji panca (red pepper), garlic, vinegar and olive oil, creating a rich, attractive flavor. Anticuchos is often served with grilled potatoes or corn, and is a popular street food.

Humita
Humita is a traditional Inca dish, made from pureed fresh cornmeal, mixed with cheese, onions and spices, then wrapped in corn leaves and steamed. Humita has the natural sweetness of corn, combined with fatty cheese, making it a light, frugal but no less delicious dish. This is a dish you should try when you want to experience traditional Peruvian cuisine.

Traveling to Peru is not only an opportunity to explore beautiful landscapes but also to enjoy unique and attractive dishes. These dishes all bring unique flavors and unforgettable culinary experiences. Take the time to explore Peruvian cuisine to understand more about the culture and people here, you will definitely have memorable memories on your journey.
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