Who says Korean BBQ and hot pot are the only buffets? Whether you’re a vegetarian or just love the taste of organic produce, a vegan buffet is worth a try. While there are dozens of vegan options in this vibrant city, these three restaurants are still the best options for vegan foodies.
Vegetarian buffet “Sending good luck” at Café Central An Dong
In the luxurious and elegant space with the classy services of a 5-star hotel, sumptuous vegetarian parties are carefully and creatively prepared so that diners can enjoy with friends, relatives or welcome partners who love the light vegetarian culinary style, with a vegetarian menu of more than 80 delicious Asian and European dishes beautifully decorated.
Light, warming appetizers like pumpkin soup, Japanese soy sauce soup or refreshing dishes like fruit salad, lotus root salad with lotus root, mango salad with enoki mushrooms…
PHOTO: FB CAFECENTRALANDONG
There are also hot dishes prepared by the chef at the counter such as banh xeo with 6 types of mushrooms, vegetarian vermicelli soup and 2 types of hot pot including nutritious cordyceps mushroom hot pot and spicy and sour Thai hot pot.
PHOTO: FB CAFECENTRALANDONG
The vegetarian sushi counter is also rich with asparagus sushi, tofu sushi, vegetable rice rolls, and avocado rice rolls, while the fried and grilled counter offers diners a wide range of choices from pumpkin, potato, sweet potato, corn, broccoli, cauliflower to breadfruit, spring rolls, and tofu rolls. The restaurant also serves spaghetti and macaroni with a choice of tomato sauce, cream sauce, or basil cream, and pizzas baked directly in the oven with 6 types of cheese and mushrooms.
Windsor Plaza Hotel’s Café Central An Dong restaurant opens regularly every 1st and 15th lunar evening of each month for only VND 330,000++ per guest.
PHOTO: FB CAFECENTRALANDONG
The vegetarian buffet also has a counter of light hot dishes for guests to choose from such as vegetarian mushroom porridge, vegetable curry, vegetable fried rice with black truffle mushrooms. In particular, the steamed stuffed tofu dish, also known as “Wishful Bag”, is a wish for luck and peace to diners. Finally, sweet desserts will complete the vegetarian party with sweet soups, cakes, fruits, and 10 attractive ice cream flavors prepared by the hotel chef and refreshing drinks such as ginseng water, guava leaf water, pandan leaf water, lemongrass water, etc.
Vegetarian Buffet Garden Thao Dien
With a gentle, cool decoration and cozy space, this place seems to bring diners back to peace and comfort in simple, familiar everyday stories.
Every little corner at the Vegetarian Garden offers a sense of privacy to immerse yourself in the silence, and there is also a spacious, airy space for intimate gatherings and light vegetarian parties.
A symphony of flavors awaits vegetarian food lovers with fresh and nutritious options in the vegetarian lunch and dinner buffet at Chay Garden Thao Dien in a tranquil setting.
Even if diners are not vegetarians, if they like healthy food with little meat, they will definitely be satisfied with this buffet because of the overall variety and freshness. Some outstanding “favorite” dishes are banh xeo, which is only made when customers order on the spot, so the cake is thin, spongy, hot and very addictive, or typical cakes such as banh nam, banh bo…. With a variety of culinary themes, the dishes in the vegetarian buffet satisfy the multi-sensory of each diner. If you are a fan of green vegetable cuisine, you definitely cannot miss the dishes here. Chay Garden’s lunch buffet has many options, not much different from a regular buffet. The buffet here has a pretty good price: 250,000 VND k++ at noon (from 11am-2pm) and 310 VND in the evening (6-9pm). The dinner buffet will have some special dishes such as hot pot.
Traditional cuisine with Co Noi vegetarian buffet
The restaurant space combines green areas to help diners’ souls be light and full of positive energy.
Located right in the city center, Co Noi vegetarian buffet restaurant is located in the premises of Bong Sen hotel, very convenient for traveling. The dishes here are rich with more than 40 vegetarian dishes with unique flavors using clean vegetables, natural ingredients, pure. The restaurant’s vegetarian dishes are most suitable for vegetarians or those on a diet, but still ensure to provide enough nutrients for both the physical and mental health of people. The dishes of spring rolls, banh duc, banh beo vegetarian … not only have a light flavor but are also decorated to attract the eyes. The special dish that many people praise is banh beo, which is said to originate from the shape of the cake, small, round like the leaves of water fern on the water surface.
A special dish that many people praise is banh beo, which is said to originate from the shape of the cake, small and round like duckweed leaves on the water surface.
The soft, chewy crust, combined with the rich filling, soaked in sweet and sour sauce, all create an impressive flavor. The combination and simple presentation are enough to satisfy the soul of diners by the charm of nature in harmony in each delicious dish. The price here is quite reasonable for lunch: 219,000 VND – 239,000 VND/person, dinner: 259,000 VND/person
